The iconic Seafood Market at Le Méridien Dubai Hotel & Conference Centre is proud to reopen its doors, unveiling a refreshed dining experience while honoring its 34-year legacy as one of Dubai’s most beloved seafood destinations. The reopening marks an exciting milestone, highlighted by the return of its legendary Monday Market Madness and the introduction of new signature culinary experiences designed to engage and delight guests.
This Eid, those seeking a Michelin-star dining experience that blends culinary creativity, scenic charm and exceptional value can discover something truly special at Atrangi by Ritu Dalmia at Jumeirah Al Qasr. Celebrating the spirit of the festive season, the restaurant invites guests to indulge in an all-new experience — an intimate and personalised dining journey unlike any other.
African Queen Dubai unveils a special collaboration with JD MalatGallery which operates in Downtown,Dubai and Mayfair, London, presenting an installation of works by Ghanaian-British artist Kojo Marfo at its J1 Beach location. Launching during the holy month of Ramadan through to summer, Marfo’s vibrant paintings enter into dialogue with the spirit of African Queen – the iconic Mediterranean restaurant founded on the French Riviera in 1969.
Dubai hosts thousands of events every year — from corporate meetings and conferences to private celebrations and luxury weddings. Because of this, the demand for professional catering Dubai services continues to grow. Good catering is not just about food. It helps create the atmosphere of the event and ensures that guests feel comfortable and well taken care of.
Most catering companies in Dubai offer a wide selection of cuisines. It’s common to see Middle Eastern dishes alongside European, Asian, and international menus. This variety is important in a city where guests often come from different cultural backgrounds. Experienced chefs focus on fresh ingredients, balanced flavors, and elegant presentation, whether the event is a formal dinner or a relaxed buffet.
When people start planning an event, they often search online for catering near me to quickly find local companies. This makes it easier to compare menus, service formats, and reviews from previous clients. Many catering teams provide flexible options such as buffet service, finger food for networking events, plated dinners, or live cooking stations where dishes are prepared in front of guests.
Corporate catering is especially common in Dubai’s business community. Companies regularly organize meetings, seminars, product presentations, and office celebrations. In these situations, catering providers handle everything from food preparation to delivery and table setup, allowing organizers to focus on the event itself.
Another important area is wedding catering. Weddings in Dubai are often large and carefully planned events, so food plays a major role in the overall experience. Couples usually work with catering teams to create a menu that reflects their tastes while also appealing to guests from different backgrounds. From elegant appetizers to dessert tables, professional wedding catering helps make the celebration feel complete.
Private parties, birthdays, and family gatherings also benefit from professional catering services. Instead of spending time on cooking and logistics, hosts can focus on their guests while the catering team manages the food and service.
Choosing the right catering Dubai provider usually comes down to a few key factors: menu quality, reliability, experience with different event formats, and positive client feedback. Many companies also offer tasting sessions before large events, which helps clients feel confident about their final menu choice.
In a city that values hospitality and high standards of service, professional catering can turn a simple gathering into a memorable event.
With its prime position along the Dubai Creek Harbour promenade and uninterrupted skyline views, The Tap House Dubai Creek Harbour has quickly become a go-to destination for after-work drinks, leisurely lunches and laid-back evenings by the water. Now, the award-winning gastropub is turning up the energy with the launch of a vibrant weekly calendar of dining and social experiences – each thoughtfully designed to give every day of the week its own personality.
Celebrate the joyous occasion of Eid Al Fitr with an indulgent culinary journey at Mausam. This festive season, Mausam presents “Biryani Ki Shaam”- A Signature Dum Biryani Feast, bringing together the rich and diverse heritage of India’s most iconic dish.
This International Women’s Day, Blume Restaurant is celebrating the grace, strength and beauty of women with a delicate and delicious surprise. On Saturday March 8, Blume will honour its lady guests by offering each a complimentary dessert, especially curated to reflect the occasion.
As the Holy Month of Ramadan casts its quiet magic over Dubai, China Tang presents an elegant setting for group Iftar gatherings, ideal for corporate hosts and larger family celebrations. Guests can choose to privatize the main dining room andterrace andenjoy 10% off or book the PDRs for groups of 12-16.
The countdown to Ramadan has begun, and if you’re already feeling a flutter of anxiety about managing energy levels, maintaining focus during long fasting hours, and keeping your wellness goals on track, you’re not alone. But here’s the thing: the secret to a spiritually fulfilling and physically vibrant Ramadan isn’t just about what you do during the blessed month. It’s about how you prepare your body in the weeks leading up to it.
Sunday brunch is returning to delight guests at the Royal Mansour Marrakech once more, this time guided by the culinary vision of Hélène Darroze. This quintessential family experience is available every Sunday in the cosy, inviting atmosphere of La Grande Brasserie. Inspired by chef Hélène’s iconic classics, the brunch is a celebration of seasonal, generous cuisine, offering a true moment of refined indulgence for all ages.
