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Introducing “Sunday Breakfast Session” At MIKA

Embark on a sublime gastronomic journey every Sunday morning with the launch of the “Sunday Breakfast Session at Mika,” located at the scenic Yas Marina. Esteemed for its seamless blend of Middle Eastern zest with Mediterranean heritage, Mika, under the seasoned helm of Chef-Patron Mario Loi, presents a breakfast experience like no other. Starting this month, join us every Sunday from 9 AM to 12 PM for a morning filled with culinary delight.

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Loona Dubai Unveils Irresistible Breakfast Menu

As the sun rises over the bustling city of Dubai, there’s no better way to kickstart your day than with a lavish breakfast spread at Loona. Nestled in the heart of the city, Loona Dubai is thrilled to announce the launch of its delectable breakfast menu, inviting diners to savour an array of tantalizing dishes crafted with care and creativity.

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Savour Sakura Season At SUSHISAMBA: A Blossoming Culinary Experience

SUSHISAMBA, renowned for its perfect blend of Japanese, Brazilian, and Peruvian cuisine, is delighted to announce a special celebration of the Sakura Season. Embracing the enchanting beauty and symbolism of cherry blossoms, SUSHISAMBA has adorned its iconic plant wall by the ‘Ready to Samba’ sign with breathtaking cherry blossoms. From March 20th to April 14th, guests are invited to immerse themselves in the spirit of Sakura Season while savouring the vibrant ambiance and exquisite offerings.

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A Symphony Of Taste: Easter Celebrations At La Dame De Pic Dubai

La Dame de Pic Dubai at The Link, One&Only One Za’abeel invites guests to an exquisite Easter dining experience, where sophistication meets understated elegance through a bespoke seven-course tasting menu. Available the evenings of 30 and 31 March, the exquisite menu will invite diners to discover the finest dishes from the Michelin-lauded Chef, inspired by Easter traditions and Anne-Sophie Pic’s signature style.

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Savour Sakura Season At SUSHISAMBA: A Blossoming Culinary Experience

SUSHISAMBA, renowned for its perfect blend of Japanese, Brazilian, and Peruvian cuisine, is delighted to announce a special celebration of the Sakura Season. Embracing the enchanting beauty and symbolism of cherry blossoms, SUSHISAMBA has adorned its iconic plant wall by the ‘Ready to Samba’ sign with breathtaking cherry blossoms. From March 20th to April 14th, guests are invited to immerse themselves in the spirit of Sakura Season while savouring the vibrant ambiance and exquisite offerings.

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