LION welcomes guests back on September 25th, marking the return of a familiar home on the 62nd floor of Mandarin Oriental Downtown, Dubai. With Mediterranean cuisine at its heart, the restaurant brings renewed focus to open-fire cooking and a personal approach to hospitality, inviting familiar faces and first-time guests to settle into its home above the city.
Afternoon tea takes on a different setting at At.mosphere Lounge, where guests can enjoy the tradition 442 metres above Dubai, with panoramic views of the city from Level 122 of Burj Khalifa. The menu brings together delicate mini sandwiches, freshly baked scones with clotted cream and jams, and a selection of cakes and pastries, served alongside a choice of hot and refreshing beverages. It is an afternoon tea that gives guests time to enjoy the food, the views, and the company.
Dubai has become one of the world’s busiest hubs for business travel — a city of back-to-back meetings, major conferences, international events, and tight connecting itineraries. For professionals passing through on a work trip, staying focused and comfortable matters, yet recovery is often the first thing sacrificed when a schedule gets packed. A few practical adjustments can make the difference between finishing a trip exhausted and getting through it feeling prepared for the next meeting, flight, or commitment.
September marks the return of Dubai’s dining season, and across Paris Society venues, the calendar is moving with it. This month brings new reasons to dine from day into night, including limited-edition brunches at Mimi Kakushi, French Nights at Le Piaf and a fresh line-up of lunches, apéritifs and after-dark plans worth clearing the calendar for.
Isabella Cucina Italiana is turning two on 7th September, and it’s marking the occasion with an evening of Italian dining, music and a little sparkle. To celebrate, the restaurant will be pouring 200 bottles of complimentary sparkling for guests who pre-book its special three-course anniversary menu, available while stocks last.
Gymkhana, London’s two-Michelin-starred restaurant, has officially opened its doors at Gate Village, Building 7, DIFC. Open nightly for dinner from 6:30 PM to 1:00 AM, the restaurant brings its celebrated Indian cuisine to Dubai, with a menu rooted in culinary traditions from across India, defined by bold, layered flavours.
Americana Restaurants International Plc (“Americana Restaurants” or the “Company”) (ADX symbol: AMR / ISIN: AEE01135A222) (Saudi Stock Exchange symbol: 6015), the largest out-of-home dining and quick service restaurant operator in the Middle East, North Africa and Kazakhstan, today announced an exclusive development agreement with Taco Bell UK and Europe Ltd, a subsidiary of Yum! Brands, Inc. (NYSE: YUM), to bring Taco Bell to the UAE, with plans to take the brand to additional GCC countries through a phased expansion.
Seafood lovers have even more reasons to indulge at Seafood Market, as the restaurant unveils exciting weekly promotion designed to elevate the dining experience and bring exceptional value to guests.
