Celebrate Easter with a relaxed brunch experience at Publiq European Bistro, Four Points by Sheraton, on 5th April 2026 from 12:00 PM to 4:00 PM. Priced at AED 99 per person, or AED 149 with free-flow beverages, the special brunch features a curated two-course set menu followed by a festive dessert platter for each guest.
Mezza, a new hospitality platform, has officially launched, offering restaurants a unique way to access upfront capital while increasing customer footfall and repeat visits.
This Eid, Sirene Beach by Gaia invites guests to celebrate with its signature Sunset Sessions taking place throughout the long weekend from March 19th to 22nd, featuring a lineup of resident DJs and live bands. The experience is designed to bring people together in a relaxed yet uplifting setting, seamlessly flowing from golden hour into the evening.
This Easter season, Le Méridien Dubai Hotel & Conference Centre invites guests and families to embrace the spirit of the season with a collection of thoughtfully curated dining experiences across its award-winning restaurants. From refined Italian Easter specialties at Casa Mia to a lively family roast at Dubliner’s and a vibrant Easter brunch at Yalumba, the hotel offers memorable moments filled with seasonal flavors, joyful entertainment, and meaningful celebrations.
Set in the heart of Fashion Avenue at Dubai Mall, Third Avenue Boutique is a destination where refined dining meets one of the most breathtaking views in the city. Overlooking the Burj Khalifa and the Dubai Fountain, the restaurant offers a seamless blend of elegant design, warm hospitality, and a vibrant yet relaxed atmosphere — making it a natural choice for both everyday moments and special occasions.
Chalco’s Cantina launches a “Pay for 2, Party for 3” on their Saturday Taco Night Brunch in Dubai Marina, bringing a lively Mexican fiesta to Saturday nights. Overlooking Marina Walk, Chalco’s Cantina invites guests to step into the heart of Mexico with authentic flavors, REAL cocktails, and an upbeat, casual atmosphere.
This Easter, Sexy Fish Dubai presents a limited-edition Easter Egg crafted by Executive Pastry Chef Jibu Mohan using Valrhona chocolate from the renowned French luxury chocolate house, in collaboration with Spanish artist David López and Mondoir Gallery, a contemporary art gallery showcasing emerging and established artists and fostering creative dialogue and artistic innovation.
The iconic Seafood Market at Le Méridien Dubai Hotel & Conference Centre is proud to reopen its doors, unveiling a refreshed dining experience while honoring its 34-year legacy as one of Dubai’s most beloved seafood destinations. The reopening marks an exciting milestone, highlighted by the return of its legendary Monday Market Madness and the introduction of new signature culinary experiences designed to engage and delight guests.
