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An Indian Summer, Curated By Jamavar Dubai

This summer, MICHELIN-starred Jamavar Dubai invites guests to savour a curated selection of small plates and à la carte dishes, rooted in India’s diverse culinary heritage. Showcasing dishes selected for their balance, harmony and seasonal appeal, the offering celebrates vibrant ingredients, and thoughtful refinement across every plate.


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Magadan Makes Its Summer Restaurant Week Debut

Magadan, the newest seafood destination in Palm West Beach, is thrilled to announce its participation in the highly anticipated Summer Restaurant Week. From July 4th to 13th, diners can enjoy a limited-time lunch and dinner menu that blend bold flavours, beautiful plating and breezy summer vibes, all at great-value prices.  


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Carine Welcomes Summer With Pergola Dining And Dishes Made To Share

This summer, carine turns up the charm with the return of its sun-drenched summer pergola, an elegant, air-cooled escape that brings the spirit of a French Riviera garden to the heart of Dubai. Set against sweeping views of Emirates Golf Club and the city skyline, this alfresco-inspired setting invites guests to savour the season in true Carine style: effortlessly chic, deeply flavourful, and endlessly relaxed.


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Step Into A Realm Of Regal Grandeur: Viceroy’s Table, Where Colonial Elegance Meets Contemporary Indian Cuisine

Dubai’s luxury dining scene welcomes its latest crown jewel, Viceroy’s Table—a restaurant where every corner whispers history and every dish celebrates culture. Inspired by the aristocratic charm of India’s elite Gymkhana clubs, Viceroy’s Table redefines modern Indian fine dining within an interior that evokes the faded grandeur of colonial mansions in Kolkata and Pondicherry.


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