NEWS

The heart of Sicily now beats in Downtown Dubai, as Mamabella Dubai officially opens its doors at Kempinski The Boulevard. Conceived as both a restaurant and a living archive of Italian heritage, Mamabella Dubai brings to life the flavors, traditions, and soul of Italy through the vision of acclaimed chef Alessandro Miceli.

Jumeirah’s newest bakery café addition is welcoming the weekend with the launch of its new brunch on Saturday, 25 October 2025. Designed as a celebration of artisanal flavours, craftsmanship, and connection, the brunch will take place every Saturday and Sunday from 11:00 AM to 3:00 PM, inviting guests to enjoy a laid-back yet refined experience that captures the spirit of relaxed weekend mornings, where good food, great coffee, and warm hospitality come together.

In celebration of World Vegan Day on November 1, SKM’D Café invites Dubai’s wellness lovers and food enthusiasts to embrace the art of mindful eating with two vibrant, plant-powered creations — each designed to nourish the body and delight the senses.

Dinner by Heston Blumenthal, the one-Michelin-starred restaurant at Atlantis The Royal, has launched a culinary tribute to The Fat Duck’s 30th anniversary, featuring a dedicated tasting menu that showcases iconic dishes from Heston’s three-star restaurant. Since 1995, Heston Blumenthal’s groundbreaking first restaurant, The Fat Duck in Bray, England, has captivated diners with its originality and exceptional creativity. Now, Dinner by Heston Blumenthal is serving a limited-time tasting menu, available until Sunday 30^th November.

MOLI, the neighbourhoods favourite Chinese restaurant at Dubai Hills Business Park, unwraps the magic for the festive season with two exclusive set menus crafted for group gatherings and corporate cheer, making it the perfect destination for end-of-year celebrations throughout the month.

Carnival by Trèsind, widely acclaimed as the UAE’s best Indian restaurant, presents the Carnival Experience Menu 2025, a bold and imaginative six-course tasting journey that redefines the boundaries of traditional Indian cuisine. 

Whether you’re chasing morning calm, golden-hour cocktails, or a full-day escape by the sea, Peaches & Cream Dubaihas something for every mood this season. The Palm Jumeirah’s most beloved beachside destination invites guests to unwind with a lineup of new and returning offers, from cozy acoustic breakfasts and weekday retreats to vibrant ladies’ days and sunset happy hours.

Pablo Roldan’s journey in the hospitality industry began in the kitchens, even before he was fully focused on his studies. After exploring other fields unrelated to his passions, he found his true calling where the heat, hustle, and camaraderie of a restaurant come alive. 

SHI, the contemporary Asian dining destination located on Bluewaters Island, is unwrapping this December more than just gifts. From December 1st the venue is turning up the cheer with two exclusive festive set menus, perfect for corporate soirées, group celebrations, and those who just love a little sparkle with their sushi.

This December, MEI at Jumeirah Mina Al Salam invites guests to celebrate the most wonderful time of the year with an experience woven together by exceptional food, soulful energy, and one of Dubai’s most iconic views.