Guests are invited to a lavish one-night-only dinner experience at Punjab Grill, Dubai on 26 November 2021, where gourmands will be treated to a specially curated menu paired with an exquisite selection of Indian Single Malts by Paul John.
NEWS
Category: <span>news</span>
Boardwalk’s much-loved Late Breakfast Affair now has a brand-new menu that can be enjoyed on the sun-dappled terrace. Nestled right on the water’s edge at the Dubai Creek Golf Club, Boardwalk invites you to be transported into an oasis of tranquillity, unlike anywhere else in Dubai.
Meats & Cuts, an independently run artisan butchery and gourmet deli, recently opened its doors at The Pavilion, Jumeirah Park, to offer premium, hand-crafted products, spanning a selection of fine quality meat, exquisite cheese, hand-crafted cold cuts, and is the first butchery to feature a dry-aging room, a striking and functional addition, elevating the traditional butchery experience.
Thai restaurant Silk & Spice at Sofitel Abu Dhabi Corniche is celebrating the Loy Kratong on November 19th, 2021.
Being a favourite among Thai cuisine lovers, Silk & Spice exudes authenticity as they take guests on an unforgettable culinary journey. Perfectly melding together elegant interiors with creative flavours, Silk & Spice is located Sofitel Abu Dhabi Corniche, one of the most prestigious districts in the capital. Being situated in the heart of the city, the hotel is a walking distance to the seafront and minutes from the business district and other major attractions.
Kech Mahal, the new entertainment and fine dining restaurant club in Dubai, opens its doors to welcome guests this week. Aiming to be among the finest up-scale dining destination, Kech Mahal serves to its guests a wide variety of international palates with Moroccan touches.
The chicest location in Dubai is opening a PIAZZA Winter Pop Up by NOÉPE, in perfect time to enjoy the dreamy winter evenings in Dubai. A gorgeous contrast from the new England vibes of NOÉPE, the new PIAZZA is bringing a relaxed and casual atmosphere. Cosy seating and warming fire pits invite guests to relax with friends, celebrating the glorious outdoors whilst listening to beats from our DJ, and sipping on handcrafted beverages. Enjoy shisha underneath the stars and order some delicious dishes from NOÉPE’s extensive menu. Choose from a few new options on the menu,such as an impressive Seafood platter and a melt-in-the-mouth Japanese Wagyu steak served with a truffle jus.
Village Bistro is bringing a gôut de France (taste of France) to The First Collection at Jumeirah Village Circle with the commencement of its Cheese & Wine Night, taking place every Tuesday.
Christmas Eve
For those looking for something a little spicy this Christmas Eve, look no further than Santè Ria at The First Collection at Jumeirah Village Circle, which is set to bring a whole lot of Latino fun and flavour to your Christmas Eve celebrations.
The Cheeky Camel, Dubai’s newest neighbourhood restaurant in JLT, launches Hump Day – their take on the classic Dubai ladies’ night, a celebration of being over the hump and less than half-way to the weekend.
Every Tuesday from 7pm to 10pmladiesget three tasty sharing plates and a choice of three cocktails, wine or spirits for just AED100.
As part of Atlantis, The Palm’s showstopping Culinary Month, WHITE Restaurant will host Michelin one-star chef, Theodor Falser for two exclusive Four Hands Dinners on 30th November and 1st December. The delectable, eight-course set menu pays homage to nature, using only hand-picked ingredients and locally sourced produce.
