NEWS
Category: <span>news</span>
From January 17, 2022, there is plenty for vegan cuisine lovers to anticipate in Dubai. A pioneer of plant-based cuisine, Chef Matthew Kenney has unearthed a new menu of gems at Folia, in Four Seasons Resort Dubai at Jumeirah Beach. The new recipes expand on the garden-style restaurant’s existing delicacies, which Four Seasons Resort Dubai and Matthew Kenney launched in 2019 to great acclaim.
With the new year comes a rejuvenated spirit, an inspired soul, hope for the future, and exciting new offers at The Dubai EDITION. With a selection of new offers to choose from, guests can find enjoyment and pleasure at any one of the venues at The Dubai EDITION.
A delightful lunch awaits all at Pascal Tepper French Bakery, at Four Points by Sheraton, Sheikh Zayed Road. Immerse in the aromas of the warm and freshly baked breads, and the crispness of the salad bar, as the bakery opens its doors for an Express Lunch.
Meats & Cuts, the new upscale, gourmet butchery located at The Pavilion, Jumeirah Park, has officially launched the ultimate, chef-approved, do it yourself (DIY) burger box, perfect for Dubai’s good weather season. Whether it’s to enjoy around a campfire in the desert or over a family backyard gathering, the new burger box provides the recipe for tangible success.
From the 15th-16th January Tom&Serg, the first café in the up-and-coming Al Quoz area is bringing back 3 special menu favourites as a throwback for a limited time only!
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Bring a vibrant start to your weekend with a fresh Levantine experience at Timo Restaurant located in Al Jaddaf Rotana Suite Hotel. Kick off the culinary journey with starters such as hummus, spinach kibbeh, tabbouleh, mutabal. Keep the flavours going with delicious dishes including Sumac fried shrimp, spicy lamb soujouk, falafel, manakesh, lamb kofta, lamb tikka, shish tawook, etc. Bring a sweet note to your evening with Umm Ali, Fruits and a fine selection of house desserts. Complementing the refreshing dining experience is the lively music that brings bliss to all your evenings.
Embark on a South American journey with Fogueira Restaurant and Lounge, JBR, every Saturday, and kick-start the new weekend by satisfying your cultural appetite with unlimited delicacies.
Caddy Shack
A place where young ones and grown-ups alike can share their love for burger and ice cream, The Caddy Shack is the perfect spot for a family day or night-out.
A new year, means new opportunities to explore new dishes and cuisines. Explore the rich delectable dishes and authentic Korean cuisine at Kojaki, located at the Opportunity District at Expo 2020. The popular Korean restaurant offer an exciting line-up of activations and gripping offers for guests to enjoy on a weekly basis. The social-dining concept that encapsulates the energy of Korea, greats the New Year with open arms having a deal fit for everyone.
