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GYMKHANA Dubai Now Serving Lunch And ANew Business Lunch Menu

Following on from a successful first month, Gymkhana Dubai announces the opening of lunch services, now available from 21 October, expanding the experience beyond dinner and giving guests a new way to enjoy the restaurant.

Additionally, the restaurant is introducing a new Business Lunch Menu, a shorter menu format of the restaurant’s bold Indian cooking suited to its location in the heart of DIFC. Available Monday to Friday from 12 pm to 2:30 pm, the Business Lunch Menu is priced at AED 145 per person, while the à la carte menu will be available for weekend lunch. The restaurant’s lower ground floor offers a dedicated space for daytime private hire.

The menu begins with a Pappadum Selection and Club Chutneys and remains rooted in the cooking that defines Gymkhana, with bold, layered flavours, precise spicing and a classic approach to dishes inspired by the breadth of Indian cuisine. Guests can choose from starters including Aloo Chaat with Masala Yoghurt and Sev, Beetroot Chops with Peanut Ghatti Masala, or Ghee Roast King Crab Idli, followed by Achari Paneer with Fig & Cashew Nut and Corn Chaat, Kasoori Chicken with Kasundi Kachumber, or Tandoori Masala Lamb Chops with Walnut Chutney, available for an additional AED 125.

For mains, choices include Goan Prawn Curry with Malabar Parotta, Kid Goat Methi Keema with Salli and Pao, Chicken Butter Masala with Plain Naan, or Channa Masala with Methi Mooli Bhatura, served alongside Dal Lasooni and Basmati Rice, and concluding with Petit Fours.

Founded in London’s Mayfair in 2013 by siblings Jyotin, Karam, and Sunaina Sethi of JKS Restaurants, Gymkhana is one of the UK’s most in-demand restaurants. Inspired by the elite clubs of India, Gymkhana Dubai draws on the conviviality and sense of occasion traditionally associated with the country’s gymkhana clubs.

Gymkhana is now open for lunch seven days a week, with the Business Lunch Menu available Monday to Friday. To secure a table, reservations can be made via the website.

Opening hours:
Monday – Sunday: Lunch 12:00 – 14:30, Dinner 18:00 – 01:00
Monday – Friday: Business Lunch 12:00 – 14:30

Copyright Alex Jeffries