Goldfish Sushi & Yakitori, a Michelin Guide Bib Gourmand recipient by Michelin star chef Akmal Anuarannounces their participation in Taste of Dubai, the city’s ultimate celebration of food, drink and music.
NEWS
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On Saturday, January 28th, the renowned Galaxy Bar will participate in the first-ever Flavours of 50 Best event in Abu Dhabi, held at the Graphos Social Kitchen of the Hilton Abu Dhabi Yas Island. The event will feature a special evening brunch collaboration with some of the industry’s top chefs and bartenders, including Coralie Doillet, the award-winning bartender of Galaxy Bar. Coralie will showcase three bespoke cocktails and share her insights on the latest trends and techniques in the world of mixology.
Ladies Nights have become a Dubai lifestyle staple, scoring women great deals on food and beverages, and an opportunity to catch up with their girlfriends away from the everyday hustle and bustle. If you fancy a casual and chilled Ladies Night, which consists of loads of pizza and prosecco then you need to check out Ella’s Eatery!
The home of French Mediterranean cuisine, LPM Restaurant & Bar reveals its beverages will see a drop in prices by the end of January. Following the Dubai government’s announcement to remove its 30% alcohol tax for the new year, the global F&B company shares that its Dubai restaurant is adjusting its prices accordingly.
Tonight, Nobu founders, Nobu Matsuhisa and Meir Teper celebrated the grand reopening of Nobu Dubai at Atlantis, The Palm, with an exclusive attendee list featuring A-List celebrities and special guests from around the world.
Pickl, the UAE’s favorite, award-winning burger restaurant, is excited to announce it is bringing back one of its most popular menu items, the ‘Big Bad John’ Burger after a year of hiatus, alongside the all-new ‘Big Bad John’ Fries.
The meaty and mouth-watering burger had a warm reception when it was first introduced in 2021 and earned a fanbase like no other, and since it left Pickl’s limited-time menu, fans have been eagerly awaiting its return. What better way to make its comeback than with creating a fries counterpart.
Big Bad John (AED 75)
The ‘Big Bad John’ is beefed up with Pickl’s signature smashed patty stacked with a generous portion of smoked beef brisket, and completed with American cheese, soused onions, horseradish and chive ranch ooze, sesame seeds, BBQ gravy in a steamed potato bun.
Big Bad John Fries (AED 45)
Pickl’s classic skinny fries along with smoked brisket chunks, soused onions, horseradish & chive ranch, sesame seeds, and BBQ gravy.
To make things even more exciting, starting January 20, Pickl will give a free Big Bad John burger to customers who are named ‘John’ and shorter than the life-sized cardboard cutout of Pickl’s very own Big John holding the limited edition item on display at the stores.
How much of a foodie are you? Here’s your chance to prove it at the trendy Pavilion at The Beach, JBR, the ideal venue for casual dining while overlooking the glittering waters of the Arabian Gulf.
Head down to Jamie’s Italian this Valentine’s Day to celebrate the day of love in an all-pink fashion. Available throughout the month of February, Jamie’s Italian is serving up some freshly made Beetroot Ravioli with chicken and mascarpone, a delicious Raspberry Cheesecake topped with strawberries and toasted almonds, and lastly a Strawberry & Basil Margarita blending fresh fruits with a dash of ginger ale.
With a focus on carrying comfort and elegance, Eunoia By Carine’s modern French-Mediterranean Dining Experience by Dubai’s Award-Winning Chef Izu Ani provides the perfect spot for some of the city’s best alfresco dining.
With sparkling water views on the terrace, guests are provided with the cool airy feel of the ocean breeze and a picturesque view of the sea. Located at the Hyatt Centric Jumeirah Hotel at La Mer, the stunning Eunoia has an equally stunning menu complete with special dishes created by Chef Izu, only available at Eunoia. The indoor floor-to-ceiling windows leave no mystery as they present magnificent views, but the magic takes place on the outdoor terrace.
Chef Izu’s menus always stir the senses, leaving room for imagination and delight, and his signature dishes are the ultimate pleasure. For the Entrees, the Carrot Salad With Pistachio And Tarragon, the Onion Tart, better known as the “Tarte Flambée”, Panzanella Salad, with Goat Cheese Gratinn and Hazelnuts, Lobster Fritters With Zucchini, Basil and Feta, Red Prawn Crudo With Grapefruit, are an absolute must.
The savoury indulgence takes on a new meaning with the Roasted Chicken, or “Poulet Rôti”, with green olives and the Grilled Squid Provencal. For pasta lovers, the Potato And Crème Fraiche Cappelletti is equally delightful.
A bite of Tres Leches à la Pistache, a decadent and juicy pistachio milk cake, or the Almond And Filo Pastry With Spiced White Chocolate will seal the meal. You can order both or explore the dessert menu further.
Debuting in the iconic Dubai Hills mall, PINCODE is an Indian restaurant that takes its inspirations from the iconic foodie destinations in India best identified by their Pincodes.
