Award-winning chef Reif Othman launched his first licensed venue Ikigai, a venue that celebrates the food of izakayas (Japanese pub taverns). This laid-back restaurant and bar serves excellent dishes of Japanese street food as well as a diverse beverage selection. Inside, there are colourful artworks and wooden interiors, as well as a cosy terrace where guests may enjoy signature sharing dishes al fresco. Expect a menu full of foods like grilled tiger prawns with Kombu butt and other dishes inspired by Japan’s bustling izakayas.
