This June, Roberto’s will embark on a well-earned summer break – a joyful seasonal pause inspired by the Italian tradition of villeggiatura. After over 13 years of defining the fine dining landscape in Dubai, the award-winning restaurant invites guests to join them one more time before it steps away for the season and begins its next chapter.
Since opening its doors in DIFC, Roberto’s has welcomed thousands of guests, hosted global personalities, and become one of the region’s most celebrated Italian restaurants. From refined business lunches and iconic weekend brunches to exceptional chef-led dinners, it has remained a staple in the city’s dining scene – a place where memories are made over food meant to be shared.
“This restaurant means a great deal to all of us who’ve worked to shape it over the years,” shares Chef Francesco Guaraccino, Chief Culinary Officer and Group Executive Chef, and one of the longest-serving members of the Roberto’s team. “We’ve built something special, and now it’s time to pause, reflect, and prepare for a new era of Roberto’s. But first, we invite our guests to join us one more time this June.”
“As the team recharges in the Mediterranean, we remain in Dubai, dedicated to reimagining the Roberto’s experience for your return. We look forward to welcoming you back to DIFC at the end of the year, refreshed, renewed, and better than ever,” shares Andrea Sacchi, Chief Operating Officer, Skelmore Hospitality Partners.
The final month of service will be a tribute to the spirit of Roberto’s, offering regulars and newcomers alike the opportunity to reconnect with beloved classics, familiar faces, and the atmosphere that has defined the space for over a decade.
For reservations or more details, please visit www.robertosrestaurants.com or contact Roberto’s at +971 4 386 0066.
