As the city welcomes cooler days and the return of The Dubai Fountain, Third Avenue, located in The Dubai Mall Fashion Avenue, unveils its all-new Winter Menu — a collection of dishes that blend Mediterranean warmth with global influences, from sushi-style creations to refined comfort plates. Designed around creativity, craftsmanship, and flavour harmony, the new menu captures the essence of winter dining through soulful combinations and elegant simplicity.
As Dubai lights up for Diwali, Viceroy’s Table invites diners to celebrate the festival of lights in true royal style. The restaurant unveils a limited-edition Diwali menu that glows as bright as the season itself, a feast where tradition meets theatre. From butter diyas melting into saffron-scented shorba to sparkler-lit chaats and desserts adorned with edible jewels, every course captures the essence of light, abundance, and celebration.
If you’re looking to dine at a MICHELIN Guide–recommended restaurant in Dubai, Trèsind Dubai deserves a top spot on your must-visit list. Celebrated for its progressive approach to Indian gastronomy, the restaurant unveils its latest Chef’s Tasting Menu by Chef Mohammad Zeeshan, available in both vegetarian and non-vegetarian renditions, each priced at AED 699.
Sushiyaki Dubai, located in Souk Madinat Jumeirah, has officially opened its outdoor seating area, inviting guests to dine with stunning views of the iconic Burj Al Arab. The newly opened terrace seamlessly blends contemporary Japanese elegance with the charm of Souk Madinat’s waterfront setting, creating an ideal space for alfresco lunches, sunset dinners, and evening gatherings.
This October and November, carine, Dubai’s much-loved French-Mediterranean dining destination by Chef Izu Ani, invites guests to dine with purpose through a heartfelt initiative in partnership with Al Jalila Foundation. In support of Women’s and Men’s Cancer Awareness Months, carine will dedicate two exclusive tables daily for a meaningful cause, raising funds for life-saving cancer research.
Tamoka, Dubai’s vibrant beachfront restaurant known for its Latin American spirit, has unveiled an exciting new menu that reimagines the region’s iconic flavours with a modern, creative twist. Launched in celebration of the new alfresco season, the menu is perfectly crafted for beachside dining in a lively, sun-soaked setting.
Set right on the sand with sweeping and stunning views of Ain Dubai and Palm Jumeirah, Caña Beach has reopened for the start of the cooler outdoor season. Known for its effortless mix of laid-back lounging and vibrant sunset gatherings, Caña once again invites guests to escape the city and enjoy the best of beachside living.
Bungalo34, situated on Pearl Jumeira Island, is pleased to welcome guests back to its outdoor terrace. Nestled amidst the tranquil beauty of the island, the space offers a serene escape from the city, where uninterrupted views of the Arabian Gulf create the perfect backdrop from sunrise to sunset.
alara, located within Jumeirah Emirates Towers, has reopened its doors, inviting guests to enjoy a laid-back al fresco dining experience.
With captivating views of the Museum of the Future, the urban majlis returns with reimagined interiors, enriched with lush greenery, expanded seating and thoughtful new additions to its menu and entertainment offerings.
Guests can savour a new live-at-the-table grilling experience, cooking their chosen selection to perfection, and pairing it with mezze and the graceful pouring ritual of Moroccan tea. The soulful sound of an oud player will fill the air every Thursday, Friday, and Saturday from 20:00 to 23:00, while board games such as Backgammon and Chess offer moments of connection and friendly competition.
The refreshed menu celebrates aromatic flavours, with a highlight being alara’s signature hand-made Kunafa with Dubai pistachio ice cream, a local twist on a beloved classic. In addition to à la carte dining, the Urban Majlis Sharing Menu is available for a minimum of two guests and can be enjoyed for AED 228 per person every Thursday, Friday, and Saturday from 19:00 to 23:00.
Blending shared dining, live experiences, and the artistry of fragrance-making workshops, alara embodies the essence of a Majlis, a place to gather, connect and enjoy the moment. Guests can now book through link.
