Arrogante Dubai, the contemporary Italian dining destination by Salvaje Group, unveils its all-new menu – a refined celebration of authentic Italian flavours elevated with modern flair. Designed to reflect Arrogante’s spirited personality and love for la dolce vita, the menu blends timeless culinary traditions with creative innovation, offering a journey through Italy’s most beloved regions reimagined for Dubai’s cosmopolitan audience.
Located in the heart of Downtown Dubai, Arrogante is known for its vibrant atmosphere, artful design, and bold approach to Italian dining. The new menu, crafted under the direction of the new Executive Chef Koyi Tanabe, redefines Italian classics through fresh ingredients, elegant plating, and playful touches that make every dish both comforting and contemporary.
“Arrogante’s culinary evolution was inspired by Italy’s rich gastronomic heritage, yet shaped by our guests’ appetite for modern expression,” says Chef Koyi Tanabe, Executive Chef, Salvaje Group. “The result is a menu that feels familiar yet unexpected – rooted in authenticity but designed to excite.”
Arrogante’s new menu captures the essence of modern Italian dining with signature creations and refined classics alike. Guests can indulge in highlights such as:
- Ricciola e Mandorla – marinated amberjack with caramelised onion jus, pink pepper, toasted almonds, and spicy cucumber.
- Beef Cheek Plin Ravioli – saffron and Parmigiano foam, veal jus.
- Branzino alle Erbe – seabass fillet in herb crust with leeks purée and sundried tomato.
- Zucca e Polpette Pizza – pumpkin purée, fennel sausage, and pecorino.
- Carpaccio di Gambero Rosso – Gambero rosso with stracciatella, pistachio crumble, and tomato water.
- Orecchiette di Pesce Spada – Homemade orecchiette with swordfish ragù, sundried tomato and parsley.
To complement the experience, Arrogante’s menu also includes a premium caviar selection served with classic condiments, and a selection of succulent Wagyu cuts, from tenderloin and ribeye to the signature Tomahawk, grilled to perfection.
Beyond its cuisine, Arrogante embodies the essence of Italy’s vibrant dining culture — where food, music, and design come together to create an atmosphere that’s effortlessly sophisticated and irresistibly alive. The venue’s distinctive décor and curated playlists mirror the energy of modern Italy, making it an ideal destination for long dinners, aperitivo gatherings, and late-night celebrations.
“Arrogante is not just about Italian food; it’s about the Italian spirit,” says Maxime Lejuez, General Manager, Salvaje Group. “It’s where every plate, every song, and every moment is designed to celebrate passion and creativity — the very heart of la dolce vita.”
Fact Box
Concept: Contemporary Italian dining at Arrogante – New menu launch
Location: Arrogante, Dubai Opera District, Downtown Dubai, UAE
Culinary Lead: Chef Koyi Tanabe, Executive Chef of Salvaje Group
Cuisine Highlights: Refined Italian classics reimagined with modern flair
Signature Dishes: Ricciola e Mandorla, Beef Cheek Plin, Branzino alle Erbe, Zucca e Polpette Pizza, Orecchiette di Pesce Spada …
Experience: Modern Italian dining with an artistic, social atmosphere
Chef Background: 16+ years of international experience (Peru, Dominican Republic, Italy, Middle East); trained at Maido Lima and Eden Roc Cap Cana
Opening Hours: Lunch & Dinner, daily
Services: À la carte dining, private events, and group bookings
Booking: WhatsApp +971 52 697 1356 | reservations@arrogantedubai.com
Instagram: @arrogantedubai
Website: www.arrogantedubai.com
