Il Gattopardo invites you to experience Il Pranzo, a beloved Italian weekend ritual where friends and families gather to indulge in the warmth of traditional flavours, soulful hospitality and a vibrant culinary journey through Italy for 198 AED per person.
Every Saturday from 12pm to 3pm, guests are welcomed into the elegant restaurant designed by Lázaro Rosa-Violán with Milanese elegance, Venetian charm, and distinctive leopard motifs to begin with a live crudo bar, where they can interact with chefs and handpick from unlimited fresh Italian antipasti. Highlights include Pomodoro – a refreshing heirloom tomato salad paired with rustic pappa al pomodoro and creamy stracciatella; Polpette, featuring hearty beef meatballs in rich tomato sauce; and Branzino, a delicate sea bass tartare finished with lemon dressing and fresh chives.
The feast continues with freshly made Primi, served at the table, highlighting the rich flavours of Sicily, Tuscany, Piedmont and beyond. Delight in the Raviolo All’uovo – a ricotta and spinach ravioli with a runny egg yolk centre and black truffle and the comforting Parmigiana, a baked eggplant dish layered with San Marzano tomato and 24 month DOP parmesan.
For the Secondi, guests can select one main course, each served with a variety of traditional side dishes. Choose from Agnello, roasted baby lamb with thyme jus and luxurious truffle condiments, or the vegetarian Risotto, made with Carnaroli rice riserva San Massimo, Gorgonzola cheese, and pear – a balanced combination of richness and freshness.
To finish, Il Pranzo offers a sweet ending with classic Italian desserts, including Mantecato, freshly made ice cream with customisable toppings and chocolate sauce, or the timeless Tiramisu, crafted with lady fingers, mascarpone cream, and a bold espresso infusion.
Diners can elevate their afternoon with a selection of signature Italian cocktails, available by the glass or carafe for the table. Sip on classic Bellini alla Pesca made with peach purée, peach liqueur, and Italian sparkling wine, or enjoy the refreshing twist of the Bellini alla Fragola & Basilico, blending strawberry purée with basil cordial and bubbles. For something vibrant and bold, the Red Dessert combines Italian Sparkling Wine with Aperol, lemonade, and orange granita – a drink that perfectly captures the spirit of an Italian summer. Wine enthusiasts can indulge in a curated GAJA wine pairing experience, featuring a handpicked selection of white and red wines that journey from Sicily to Tuscany, concluding in the famed region of Barbaresco.
Bringing it all together is a live DJ set from 1pm – 4pm, creating the perfect soundtrack to an indulgent afternoon steeped in the charm of la dolce vita. As the afternoon transitions into evening, guests can continue their experience at Il Gattopardo’s sophisticated lounge with uninterrupted views of the iconic Burj Khalifa and Dubai’s glittering skyline—the perfect setting for signature aperitivos and late-night celebrations.
Date: Every Saturday
Time: 12pm – 3pm (last seating at 2:45pm)
Location: Restaurant
Offering: Il Pranzo Menu
Price: 198 AED per person
Kids Price: Free up to 5 years / 128 AED per person 6 – 12 years
Entertainment: Live DJ set, 1pm – 4pm
Beverages: Per glass or carafe for the table, on applicable cocktails
Bellini Alla Pesca: 55 AED / 195 AED (carafe)
Peach purée, peach liqueur & Italian sparkling wine
Bellini Alla Fragola & Basilico: 55 AED / 195 AED (carafe)
Strawberry purée, basil cordial & Italian sparkling wine
Red Desert: 75 AED
Italian sparkling wine, Aperol, lemonade & orange granita
Spritz Veneziano: 75 AED
Select Aperitivo, Italian sparkling wine & soda water
Bottiglia Di Limoncello: 200 AED (250ml)
Wine: 165 AED per person
A curated wine pairing experience, featuring a selection of GAJA white and red wines. From Sicily to Tuscany, concluding in Barbaresco.
