This new gastropub in DIFC has a menu from chef Enrico Paiola and promises charcuterie, slow-cooked ribs lathered in smoky barbecue sauce, croquettes and much more. For Time Out’s review click here. DIFC, reservations@thehiddenhog.com (04364 0126).
Uptown Dubai, the city’s iconic lifestyle and cultural landmark developed by DMCC, is attracting residents, visitors…
Hunter & Barrel Dubai, the award-winning steakhouse, proudly celebrates its four-year anniversary, marking a journey of…
