Japanese flavour with a Western twist: that’s how this London-run restaurant bills itself. Ramusake puts its own spin on the laid-back tradition of a Japanese izakaya (an informal eatery). Its varied menu offers everything from traditional sushi rolls to the out-there “chilli j-dogs” – a hot dog packed with wagyu beef and pickles, to a sashimi pizza.
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La Petite Maison (LPM) introduces Tomatini Sorbet, a new dessert created exclusively for LPM in collaboration with Michelin-starred chef Danny Khezzar.
Tequila lovers have another reason to raise a glass this July as Amelia Dubai marks International…