Restaurants

A must for true romantics with an appetite for seafood, Beach Bar & Grill offers delectable fish platters to share. If seafood isn’t your thing, there’s surf and turf options. You must try the chef’s recommendation though, a cataplana of shellfish clams, mussels, prawns, scallops and crabs with cooked beef chorizo, tomatoes, vegetables and fresh herbs. It’s simply wonderful! There’s indoor and outdoor seating, but al fresco is best for romantic sea views. Telephone +971 [0] 4 399 9999 Email fb.acourt@oneandonlyroyalmirage.ae

The Cheesecake Factory is renowned for its large portions at branches across America, and that’s no different at Dubai branches, with eye-popping large portions of comfort food served to your table. Head to Mall of the Emirates and The Dubai Mall to enjoy pastas, avocado rolls, rich mac and cheese burgers and, of course, the cheesecake. Choose from more than 40 different types and ignore your waistline for one night. Telephone +971 [0] 4 419 0223 Email cheesecake.dxbmall@alshayauae.ae

Located in the Amwaj Rotana hotel and named after the Italian word for red, Rosso serves up well-executed Italian and Mediterranean fare to an eager crowd nightly. Grab a seat in the crimson-walled dining room or on the al fresco patio overlooking the Arabian Sea, and enjoy dishes like homemade black squid ink tagliolini pasta served with grilled lobster, seafood-topped pizza, and traditional veal osso buco served with saffron risotto. Telephone +971 [0] 4 428 3088 Email fb.amwaj@rotana.com

No one would ever call Atelier M subtle. Located in the Dubai Marina’s Pier 7, the restaurant is grand, from its three Art Deco-styled floors that are swathed in gold and crystal, calling to mind the Great Gatsby-era, to the sweeping 180-degree views over the Dubai Marina, best enjoyed from the rooftop lounge. But it’s not all looks here, the kitchen dishes out flavourful fusion fare dreamed up by chef and co-owner Mohammad Islam. Islam worked alongside culinary impresario Jean-Georges Vongerichten in New York, and Vongerichten’s influence on the Bangladesh-born, up-and-coming restaurateur can be seen in the Asian-inspired offerings, like the…

Favoured by Indian food devotees for its ability to combine culinary expertise with a laid-back atmosphere, The Bombay stands out as a local dining destination. Dishes are well-priced, generous and authentic at this restaurant, which is suitable for families and adults. The live music and friendly staff also make it a convivial night out with friends, ensuring that you’re constantly entertained and treated like family. Telephone +971 [0] 4 272 0000 Email marcohot@eim.ae

Named after its main offering, Sushi is a popular spot for visitors to the Grand Hyatt Dubai. Artfully prepared in the open kitchen of this petite venue, sushi and sashimi portions are served up delightfully and your bill is determined by the number of pieces you indulge in. It’s easy to see that careful preparation and thought is put into each piece of high quality, authentic Japanese cuisine at this spot. Telephone +971 [0] 4 317 2222 Email dubai.grand@hyattintl.com

Melia hotel in Bur Dubai brings the aptly named Signature by Sanjeev Kapoor, with traditional Indian dishes treated to a celebrity chef makeover. Samosas and bhajis take a back seat to such modern delights as tandoori wasabi lobster, basil pepper hammour tikka, honey mustard chicken, chat puffs or paneer tikka with asparagus fritters and avocado mousse. Main courses continue the trend. You’ll get traditional fare with a twist in this fine dining restaurant. Telephone +971 [0] 4 386 8111

This elegant and refined restaurant is overseen by celebrity chef Gary Rhodes and focuses on the best of British cuisine in all its glory. With the amuse bouche and petit fours (delightful twists on British fare, such as tomato soup and scones) your meal will undoubtedly stretch long, especially as you’ll need time to let all the delicious heavy dishes digest. The delightful afternoon tea, created by Rhodes himself, comes highly recommended. Telephone +971 [0] 4 317 6000 Email resbook.grosvenorhouse@luxurycollection.com

Head to romantic restaurant Ossiano, housed in Atlantis, The Palm, to watch 65,000 marine creatures glide past your table as you tuck into your meal. You’ll be served Catalan-inspired seafood dishes, courtesy of famed Spanish chef Santi Santamaria. Enjoy incredible food beneath glistening chandeliers and floor-to-ceiling views of the Ambassador Lagoon aquarium, amid a formal but romantic setting. Telephone +971 [0] 4 426 2626 Email restaurantreservations@atlantisthepalm.com