An evening at Hong Loong is not only a delectable dining experience, but also a cultural journey through Chinese traditions, in a beautiful and understated setting with service that is second to none. Take your pick from traditional recipes cooked in clay pots alongside the usual dim sum, soups, fish and seafood, meat and poultry, tofu and vegetables, rice and noodles, and thought-provoking desserts. Telephone +971 [0] 4 455 6677 Email H6541@sofitel.com
The name of this restaurant is taken from the handi, a deep, narrow-mouthed cooking vessel used in northern India, Pakistan and Bengal. The aim of Handi is to take you on a culinary journey and offers a collection of curries, dal and biryani, all flavoured with spices from the North of India. Menu highlights include tandoor baked kebabs and an extensive selection of spicy vegetarian dishes. Telephone +971 [0] 4 223 2222
This renowned restaurant specialises in a variety of Thai cuisine, from unique regional dishes, to authentic classics and even celebrated street food. It’s a very trendy, modern space. Expect dark lighting, bright neon flashes of light and oriental decor features like hanging intricate temple bells. Try menu favourites such as Saku Sai Gai (tapioca dumplings), Kung Yang Phuket (grilled tiger prawns) and Phad Pak Choi Sai Hed (Pak Choi Stir Fry). Telephone +971 [0] 4 414 3000 Email jwdubai.dining@marriotthotels.com
Connoisseurs of Japanese food flock to Kiku for its truly authentic take on sushi and other Japanese cuisine. Head to Le Meridien Dubai Hotel & Conference Centre and gather with friends for a good view from the sushi counter, or to catch front row seats at a lively teppanyaki show. If you have a larger group and prefer privacy, book one of the traditional private tatami rooms for a dose of classic Japanese fare. Telephone +971 [0] 4 217 0000 Email kiku.lmdubai@lemeridien.com
Enjoy a taste of North India courtesy of Indian celebrity chef Sanjeev Kapoor, whose eatery Khazana is situated just behind Al Nasr Leisureland in Oud Metha. Try the grilled tandoori seafood and gravy-based dishes, as well as the kebabs and Anglo-Indian novelties, such as British Raj railroad curry. You’ll be privy to a dose of culinary artistry, with chefs mixing the usual fare with Anglo-Indian novelties. Telephone +971 [0] 4 336 0061 Email info@khanakhazanadubai.net
A chic space with subtle touches of authenticity tucked away in the Radisson Blu, the China Club serves up tasty recognisable favourites as well as new creations. The excellent Peking duck is theatrically carved tableside. It’s also one of the best value Friday brunches in the city.
You’ll find Smiling BKK tucked away on a side street near Safa Park, a spot where yummy food is topped with good humour and superb service. The cheekily named dishes are reasonably priced and you can expect pages from gossip mags as place mats. Participate in special theme nights such as ‘Sing for your Supper,’ which embodies the spirit that sets Smiling BKK apart. Ultimately though, it’s delicious Thai food that will make you a return customer. Telephone +971 [0] 4 286 8060
Home to three distinct floors, an evening at Warehouse will never disappoint you. And, the food here is deliciously inventive. On the ground floor, a lounge and garden serve classic British food, while upstairs, the dual-personality restaurant combines fine dining and sushi. And, if you want to stay and party late, there’s also an intimate nightspot with a DJ playing the best of acid jazz, soul and funky house music. Telephone +971 [0] 4 702 2455 Email warehouse@lmdubai.com
The Thai Kitchen’s menu might be on the small side, but there’s a select range of Thai delicacies prepared to maximise the rich, authentic flavours. The decor is stylish and modern, the generous portions are perfect for sharing, and the Friday brunch is a delight. Head to Park Hyatt Dubai for a memorable meal enjoyed indoor or outdoors, with a waterfront setting. Telephone +971 [0] 4 317 2221 Email restaurants.dubai@hyatt.com