With a Parisian-style boulangerie on the ground floor and a crisp white bistro on the first floor, this is a popular spot among the business fraternity. There’s not a set lunch menu, leaving diners free to choose from the a la carte menu – whole roasted chicken with foie gras and truffle anyone? Bon appetit!
Experience a vibrant fusion of Armenian and Middle Eastern flavours at VAGA, the striking dining destination on Bluewaters Island, set…
Sundays just got a whole lot more fun at Bruno's Biergarten, where the lively outdoor venue at Mövenpick Hotel Jumeirah…
Yalumba invites guests to gather for a lively, flavor-filled ANZAC Day Family Brunch on Sunday, 26 April 2026, with an…