Created by the brainchild behind the famous supper club ‘A Story of Food’, the Dubai based ramen genius Neha Mishra, finally launched her own restaurant Kinoya. With waiting lists to get seated, diners are raving about the quality of food. By serving typical Japanese foods like Donabe, Onsen Tamago, Dashi, Omurice, and many other traditional delights, Kinoya provides an all-encompassing experience of atmosphere and taste. Kinoya has been meticulously designed to revolutionize the Japanese culinary narrative in Dubai. Make sure you try her famous ramen and burnt butter scallops.
This Father's Day, honour dad with a hearty Sunday roast at Spike Bar, Emirates Golf Club. Families who book a…
Ting Irie, the UAE’s first Jamaican restaurant and lounge located in Souk Al Manzil, Downtown…
Celebrate World Ceviche Day at Tamoka on the 28th June, with a special limited-edition ceviche, inspired by Chef Sergio's childhood summers on the…