Perched high atop the Emirates Grand Hotel on the 43rd floor with stunning views of the Arabian Sea and of the city, Panorama Restaurant is a casual spot to grab a bite at wallet-friendly prices. Using fresh ingredients from around the Middle East, the eatery presents starters such as kibbeh, sambousek and chicken wings, as well as salads, sandwiches, burgers and more thoughtful a la carte choices like grilled shrimp, mixed grill and pasta.
La Petite Maison (LPM) introduces Tomatini Sorbet, a new dessert created exclusively for LPM in collaboration with Michelin-starred chef Danny Khezzar.
