Craving for fresh fish? Head to Asmak for a choice of daily catches that have been seasoned and prepared Mediterranean style. Choose your style of cooking from simply grilled, deep-fried or oven-baked. The dishes arrive piping hot with aromas of herbs and spice – the spicy garlic potatoes are a must-order. You can sit indoors or outside on a beautiful wooden deck.
La Petite Maison (LPM) introduces Tomatini Sorbet, a new dessert created exclusively for LPM in collaboration with Michelin-starred chef Danny Khezzar.
