Craving crispy chicken? Then flock to BRD by SLAB’s new location to fill your tummy up on the simple menu that will not leave you disappointed. You can find the new nest for the second location of the casual chicken joint at Al Safa Park Complex. Following the flight path of its original Dar Wasl Mall location, the second BRD offers the same crowd-pleasing offerings that fried food lovers cannot resist. Known for its mouth-watering and flavourful sandos – including the classic kale slaw, garlic mayo and pickle combo, or the hot insanity mix which pairs a potato roll with spicy mayo – your only struggle will be knowing which BRD to order first.
Open Sat-Thur noon-11pm; Fri noon-11:45pm. Al Safa Park Complex, Building 11, Shop No.1, Al Safa 2. weareslab.com/brd-by-slab (04 491 9491).

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The first fine-dining vegetarian restaurant has opened its doors in Dubai, taking Trèsind Studio’s former spot in the Voco Hotel. An intimate venue with only 24 seats, the degustation experience sees guests being served beautifully plated dishes crafted straight from chef Rahul Rana’s mind. With an emphasis on ‘clean, pure and energy-containing ingredients’, the light meals have been designed to leave you feeling good.
Open Tue- Sun, 6.30pm-1am. Level two, Voco Hotel, Sheikh Zayed Road. @avatara.ae (058 143 2867).

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The Meydan Hotel’s fine-dining steak restaurant PRIME is reopening its doors this month. Serving up succulent prime cuts, fresh seafood dishes, chicken and vegetarian meals in a classy ambience, this dinner spot is high-end experience. Though mostly suited for race nights (as the track is unlit when there are no events on) if you’re nearby, pop in for a great steak.
Opens on Sunday May 1, then open Tues-Sun 5pm-1pm. PRIME Restaurant, 5^th floor, The Meydan Hotel (04 381 3111).

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Californian and Afghani cuisine comes together at Nolu’s – which has been established in Abu Dhabi since 2011 – as it is brings its unique casual dining café concept to Dubai for the first time. Owner Marjon Andesha has introduced the city to her Californian and Afghani flavours with three venues in Dubai South, Al Quoz and Mirdif,. From crunchy, fresh salads and healthful bowls to traditional kabobs and time-honoured Afghani dishes there is set to be something for everyone to try. We cannot wait to taste the qabli pallow, aromatic rice with braised lamb shank and a garnish of raisins, carrots and almonds, and with three venues to pick from, there’s no excuse not to try something new.
8am-4pm, Mon-Fri, Nolu’s Dubai South, Dubai World Central Offices Park 2, (04 339 0519). 6am-11pm Mon-Fri, 7am-10pm, Active x Nolu’s Al Quoz, Al Ghurair Warehouses, Al Quoz 800 364496). 6am-11pm Mon-Fri, 7am-10pm, Active x Nolu’s Sports Society, Sport Society Complex Mirdif (800 364496).

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If you are hankering for slices of authentic Neapolitan pizza then you will be pleased to hear that Via Toledo has opened its doors at Address Beach Resort, Jumeirah Beach Residence. Headed up by pizza champion Francesco Calo you’ll find VIP toppings on the thin crust slices such as beluga caviar and gold leaf. Don’t worry if you are after a classic taste as there are much-loved favourites on the menu too at the spot that
Open daily 6pm-2am, Address Beach Resort, JBR (050 545 9278).

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Following the success of its Hessa St location, Unwind board game café has opened a second branch right across from Zabeel Park Dubai in Park Gate Residences. The main draw of the fun spot is that you can play hundreds of different board games but the food menu is great too with breakfast served all day as well as fast food favourites such as burgers and pizzas. They also have a menu of jazzy juices that you will want to share snaps of on your social media pages.
Open daily, Park Gate Residences tower A, Za’abeel 1 (opposite Zabeel Park Dubai).

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Mirdif Hills Avenue is now home to new patisserie Room 1618. In addition to offering cakes, croissants and desserts, Room 1618 had a breakfast menu with lots of delicious items including a scrambled egg croissant. There is also a bread bar where you can select bread, meats, cheeses and dips to delve into. Other highlights include flatbreads with an array of toppings, salads and sandwiches.
Open daily 7am-11pm, Mirdif Hills Avenue (043855231).

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China Bistro recently opened its newest branch on July 14 in Dubai Studio City. Head to the restaurant for menu of pan- Asian cuisine that includes much-loved favourites such as boa buns, bowls, dim sums and salads. It is the fourth branch in Dubai following the success of the Al Karama, Al Barsha and Discovery Gardens locations.
Open daily, 11:30am-12:30am, Dubai Studio City (054 307 0988).

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The gold- and pink-hued 12 Chairs Caviar Bar at SLS Dubai has finally opened its doors, located on the city’s impressive 71st floor. Following on from the success in Doha, the 12-seater bar offers a ‘one-of-a-kind’ champagne and caviar experience in Dubai.

SLS Dubai;  +971 607 0737. @12chairsdubai

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Hot on the tails of Beefbar, another Monaco export has opened in Jumeriah Al Naseem’s stylish Turtle Lagoon. Injecting some fun into Dubai’s thriving dining-cum-nightlife scene, MayaBay offers traditional Asian cuisine with a contemporary twist. The interiors are dressed in deep, evocative colours and the menu features dishes like caviar dim sum, wok-fried lobster and MayaBay beef tartare – all overseen by head Shane Macneill. Unlike many Pan-Asian restaurants, there’s also a fantastic vegetarian and vegan menu.

Jumeirah Al Naseem; +971 4 275 2500; @mayabaydubai

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