Few places capture the magic of Dubai after dark quite like At.mosphere. As the city sparkles beneath a canopy of lights and the skyline fades into the distance, the iconic restaurant offers a perspective that never loses its allure. Elevated in every sense, dinner here comes with a certain panache that is simply incomparable, where exceptional dining, impeccable service, and a dazzling setting converge high above the city.

Built around a three-course selection that favours crowd-pleasing signatures delivered with precision and polish. Chicken yakitori arrives with just the right hint of smokiness, while tuna tartare is brightened by ponzu and citrus. For the main event, guests can choose between seabream à la plancha, spatchcock baby chicken scented with tandoori spices, or a deeply comforting truffle risotto. To finish, orange blossom crème brûlée brings a delicate flourish, while the At.mosphere Extravaganza leans unapologetically indulgent and appropriately memorable as a finale to an evening spent above the clouds.

Time: 5:30 pm – 11:00 pm
Price: AED 250 per person (three-course menu)
Location: At.mosphere Lounge & Bar, Burj Khalifa

For reservations and more information, please visit https://www.atmosphereburjkhalifa.com/ or contact the reservations team at reservations@atmosphereburjkhalifa.com or +971 4 888 3828.

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Lana Lusa at SO/ Uptown Dubai introduces CASA LUSA, a new Saturday brunch concept rooted in the spirit of Mediterranean hospitality. Launching this Saturday, June 6, Casa Lusa runs weekly from 1pm to 5pm, offering guests a long-table experience that moves naturally from lunch into late-afternoon celebration.

Conceived around the rhythms of Portuguese gathering culture, the brunch draws on the warmth of a family table: generous sharing plates served continuously, a room already in motion when guests arrive, and an atmosphere that builds steadily through the afternoon. A resident DJ anchors the energy, shifting tempo as the hours unfold.

The menu is built for the table rather than the individual. Large-format dishes arrive throughout the sitting, designed to be passed and returned to. Three drinks packages are available: Soft (AED 300), House (AED 425), and Premium (AED 625).

The room itself reflects the concept’s sensibility. Design references draw from Mediterranean village life, with antique kitchen details, rustic crates, and ceiling-hung linens evoking the casual ease of a coastal afternoon. Guests are invited to mark the occasion with a group portrait or leave a note on the restaurant’s kitchen board.

What: Casa Lusa Brunch 

Where: Lana Lusa, Level 6, SO/ Uptown Dubai Hotel, JLT 

When: Every Saturday, 1pm to 5pm 

Packages: Soft AED 300 | House AED 425 | Premium AED 625

Reservations: +971 4 499 3800 or uptown@lanalusa.com

Located in the SO/Uptown Dubai Hotel, Lana Lusa is open Monday – Saturday from 12:00pm to 10:00pm. More information can be found via Instagram @lanalusadxb

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Bocasu has become the first hospitality concept in the UAE to create and produce a scripted comedy-drama series starring its own team, with the launch of BocaShow, a ten part series with no professional actors.

Bocasu is a homegrown Japanese dining concept in Al Quoz. Inspired by the real journey of building it, BocaShow captures the ambition, the creative clashes, the humour, and the cultural crossover that shaped the concept from idea to reality. Chef Yu Hasegawa, operations manager Izza, and the Bocasu team play versions of themselves on screen.

Filmed and produced entirely in the UAE, the series marks an unconventional approach to brand storytelling. Rather than running a traditional campaign,

Bocasu has built an original entertainment property around its own world and the people behind it.

The first season features guest appearances from figures across sport, culture, and entrepreneurship, including Javier Mendez, longtime coach to Khabib Nurmagomedov, UFC heavyweight Alistair Overeem, and Emirati professional MMA fighter Hadi Omar Al Hussaini.

Bocasu marked the launch with a private first-look evening, where the team and select guests came together to watch the show for the first time. For the team, it was a rare moment in hospitality, seeing themselves as actors in their own series on the big screen. The night closed with the debut of Bocasu’s original song, now streaming on Spotify.

By becoming the first hospitality concept in the UAE to build a scripted series around its own team, Bocasu is positioning itself not only as a dining destination, but as a homegrown creative world built from the inside out.

That world is already expanding beyond the series. Season 2 of BocaShow is in production, and Bocasu is developing its own original anime that carries the brand’s Japanese world onto the screen in a new form.

Watch Bocashow on Youtube

The post Bocasu Becomes The First UAE Hospitality Concept To Produce A Scripted Series Starring Its Own Team first appeared on Dubai Restaurants Guide.

This summer, football fever takes over Dubai as The Coterie Ibn Battuta partners with African + Eastern to launch Festiball at The Coterie Clubhouse by Stella Artois. Running from June 11 to July 19, the high-energy World Cup fan festival promises giant screens, stadium-style energy and unforgettable match-day moments from first kick to the Final.

Designed to capture the energy and unpredictability that makes football so special, Festiball will transform The Coterie into a stadium-style fan destination packed with live entertainment, immersive activations, crowd energy and non-stop tournament action throughout the summer.

Fans can also expect dedicated match-day food and drinks menus including stacked burgers, pies, pastries and loaded chip cones alongside The Coterie’s signature à la carte menu. 

Selected headline fixtures will turn up the energy with CO2 cannons, ultras-style flags, live DJs, drums and MC hosts creating an electric stadium atmosphere right in the heart of Dubai.

Throughout the tournament, fans can expect all-day hops offers, score prediction competitions, match-day prizes and surprise fan moments across every major fixture – with AED 500 vouchers up for grabs during activated games. Ladies can also kick-start selected match days with complimentary drinks before kick-off, while returning fans will unlock exclusive rewards and tournament-long experiences throughout the summer.

Speaking about the launch, Heinrich Spies, General Manager, said:“Festiball is all about bringing people together and recreating the energy, excitement and unpredictability that makes football so special. We wanted to create more than just a place to watch the games – this is a full football festival experience with incredible atmosphere, entertainment and fan moments from start to finish.”

With football fans expected to gather across the city this summer, Festiball at The Coterie Clubhouse by Stella Artois is set to become one of Dubai’s go-to destinations for every goal, chant, celebration and unforgettable match-day moment.

For reservations and updates, follow The Coterie on social media @the.coterie.group.

The post The World Cup Takes Over The Coterie This Summer With Stadium-Style Fan Festival first appeared on Dubai Restaurants Guide.

This Father’s Day weekend, spoil Dad to an unforgettable evening of fine dining as Pierre’s TT invites families to celebrate with an exclusive complimentary welcome beverage for all fathers dining on Friday 19 June and Saturday 20 June. The modern European gastronomy restaurant situated at InterContinental Dubai Festival City will be crafting experiences that aim to surprise and delight from its incredible food to warm hospitality and playful interiors.

To mark the occasion, every father will be welcomed with a specially crafted signature cocktail or mocktail, thoughtfully designed by Pierre’s TT’s mixologists, renowned for their creativity, craftsmanship and that classic bartending flair.

Pierre’s TT is a Dubai dining gem by globally celebrated chef Pierre Gagnaire and offers a dining experience where every dish is a poetic expression of modern French gastronomy. Set against the glittering backdrop of Dubai Festival City’s waterfront, the restaurant is the perfect place to treat Dad.

Guests looking to elevate the celebration can indulge in the restaurant’s new Menu Découverte, a curated set menu designed to showcase the artistry and innovation behind Pierre’s TT. Priced at AED 590 per person, the five-course tasting experience takes diners through a series of beautifully composed dishes that capture the essence of contemporary French gastronomy through bold flavours, elegant presentation and meticulous technique.

For those looking to begin the evening in style, Pierre’s TT bar opens from 4pm, with its much-loved Rendez-Vous happy hour available from 4pm to 6:30pm, offering half-priced drinks and the perfect opportunity to toast to Father’s Day before dinner.

Whether raising a glass over sunset cocktails or enjoying an extraordinary gastronomic experience by one of the world’s most celebrated culinary names, Pierre’s TT promises a Father’s Day weekend celebration to remember.

For reservations, call + +971 56 511 3356 or e-mail pierres.dubai@ihg.com.

Website: www.pierresdubai.com

IG: @PierresDubai   https://www.instagram.com/pierresdubai

FB: @PierresDubai https://www.facebook.com/pierresdubai

The post Celebrate Father’s Day At Pierre’s TT With A Complimentary Beverage first appeared on Dubai Restaurants Guide.

Bar des Prés invites guests to experience a sophisticated evening scene with the launch of Ki-Do in its intimate lounge & bar. Drawing its name from the philosophy of the way of energy – where ‘Ki’ signifies energy and ‘Do’, represents the act of doing – it is set to become the ultimate pre-night ritual, seamlessly bridging the transition between refined after-work drinks and late-night dining. Every Thursday night from 7pm to 10pm, the experience effortlessly blends a distinct Neo-Tokyo atmosphere with elegant French Soul.

Set high on the 51st floor, the venue’s striking interior provides an intimate, stylish backdrop, while a live DJ spins rhythms throughout the night. For AED 248 per person, the experience includes three small plates and three signature beverages. The selection features premium sushi, including chutoro, salmon and wagyu, alongside exceptional dishes such as the house-special Crab & Avocado Galette, classic Pommes Dauphine and crisp Kadaif Prawns. Guests looking to extend the experience can choose premium additions, including Wagyu Beef Yakitori and Lobster Crispy Sushi, available for an additional AED 65 per dish.

The beverage menu is tailored specifically for the night. Guests can experience the Ki-Do cocktail, a refined blend of Tanqueray Export Gin, Yuzu sake, Suze and the aromatic Cocchi Americano, or the Japatini, which pairs sesame and cucumber cordial with mandarin and sparkling wine. A premium sake selection featuring Mizubasho Junmai Ginjo, alongside fine wines, provides the perfect final touch.

Guests are invited to an evening where vibrant music and mixology meet. Reservations are now open to discover Chef Cyril Lignac’s latest curation, offering the ultimate Thursday night escape high above the city.

Dates: Every Thursday
Time: 7pm – 10pm
Menu: Ki-Do
Price: AED 248 per person

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The Permit Room invites Dubai’s brunch crowd to discover a lively new weekend ritual with the launch of its elevated Sunday Brunch, taking place every Sunday from 1 PM to 5 PM. Bringing together playful Indian comfort food, interactive live stations, inventive cocktails and high-energy entertainment, alongside a generous selection of vegetarian favourites, the new brunch is designed for guests seeking a vibrant social dining experience with unmistakable personality.

Conceptualised in association with host Dhruv Maniar, the Sunday Brunch blends nostalgic Indian flavours with contemporary flair, beginning with playful welcome touches such as a refreshing Chuski Shot, before unfolding into a flavour-packed culinary journey featuring chef’s table snacks, vibrant chaats, street food favourites, live kitchen experiences, tandoor specialities and hearty Indian comfort classics.

Guests can expect an indulgent culinary journey beginning at the interactive chaat and street food counter, where favourites such as Signature Vadi Chaat, Firangi Papdi and Aamchi Mumbai Bhel are prepared with flair, before moving on to a generous spread of small plates including Chicken Lollipops, Amritsari Fish Fingers, Peri-Peri Chicken Tikka and Jamavari Mutton Seekh.

The experience is further elevated with interactive live stations serving made-to-order eggs, pasta, and signature breakfast-inspired creations, while vegetarian diners can indulge in equally inventive offerings including Kathal Dosa Tacos, Chole Kulche Doughnuts, Peshawari Soya Chaap and Barni Paneer.

The experience concludes on a sweet note with indulgent desserts including Kheer Puri Golgappe and the inventive Rasmalai “Pick Me Up”, offering a playful reinterpretation of beloved Indian classics.

Complementing the food is The Permit Room’s spirited beverage menu, with brunch packages spanning soft beverages, standard spirits, and premium pours. Guests can sip their way through inventive signatures such as Snowcap Sunrise, Aam Junoon, Spicy Guava and Tropical Flute Ginger, alongside contemporary favourites including Tommy’s Margarita, Paloma Twist and Gin Jam, bringing a vibrant cocktail-led dimension to the afternoon.

Set against The Permit Room’s lively and energetic backdrop, the Sunday Brunch promises an upbeat social atmosphere where bold flavours, flowing drinks and immersive entertainment come together for an elevated weekend escape. With the host Dhruv Maniar, the experience goes beyond dining, with the charismatic host bringing guests together through nostalgic house favourites including Housie, Head Toe Clap, Musical Chairs and other interactive games, adding a playful and spirited layer to the afternoon.

Whether gathering with friends, celebrating special occasions or simply embracing a spirited Sunday afternoon, The Permit Room’s new brunch offers the perfect dining experience infused with a lively touch of excitement.

FACT BOX

What: Sunday Brunch at The Permit Room
When: Every Sunday | 1:00 PM – 5:00 PM
Pricing:

• AED 109 – Soft Beverage Package
• AED 179 – Standard Spirits Package
• AED 279 – Premium Beverage Package

Reservations: +971 54 791 1796

The post The Permit Room Introduces A Lively Sunday Brunch, Pairing Bold Indian Flavours With Contemporary Flair first appeared on Dubai Restaurants Guide.

In true Yalumba fashion, the iconic dining destination at Le Méridien Dubai Hotel & Conference Centre is ready to ramp up the holiday spirit—sunshine edition! On Sunday, 28th June 2026, guests are invited to celebrate the season of cheer a little early (or a lot early!) with “Christmas in June,” a one-of-a-kind Mid-Summer Christmas Brunch that blends festive flavors with vibrant summer vibes.

From 1:00 PM to 4:00 PM, guests will step into a world of whimsical décor, joyful entertainment, and a Christmas feast like no other – complete with roast turkey, gammon ham, Yule logs, Christmas puddings, mince pies, and more. And because no celebration is complete without some bubbly cheer, brunch-goers can enjoy free-flowing themed cocktails, sparkling grapes, bottled hops, and premium spirits, with package options tailored to every preference.

Packages:

• AED 289 Soft Package
• AED 429 Pouring Package
• AED 699 Champagne Package
• AED 115 Kids (6–12 years)

The fun continues with the crowd-favorite House DJ, spinning the best hits from the ’80s and beyond, while Santa spreads joy through exciting activities for both kids and adults. Additionally, for those who love to dress to impress, throw on your jolliest Christmas attire — the best-dressed guest wins a brunch voucher for two adults and two kids!

Yalumba’s Christmas in June promises merriment, indulgence, and magical moments in the most unexpected month of the year. Don’t miss out on the festivities – reserve your spot today!

The post Yalumba Brings The Magic Of Christmas To The Heart Of Summer first appeared on Dubai Restaurants Guide.

Forget everything you know about brunch as QuizBiz and Pizza Express Live, Dubai Production City are flipping the script with the launch of its weekly Brunch Quiz-aoke this Saturday, May 23rd from 1pm to 4pm. Think three-hours of unlimited bevvies and food while enjoying music trivia, bingo, and karaoke battles, all for the chance to win some epic prizes.

Starting from AED 198 per person for the soft package, AED 259 for house, and AED 449 for premium, quizzers can enjoy a three course menu, including sharing starters, a choice of main, and chef’s special dessert of the day. With two rotating menus, there is something for everyone,  ranging from iconic starters such as the PizzaExpress Dough Balls (IYKYK). It is then followed by a choice of main, with options including classic and creative pizzas, moreish pastas, and healthy but ever so tasty salads. End with a delectable dessert, handpicked by the chef for the day.

Whether you are there for the food or the entertainment, it will surely be a lively Saturday with unique games keeping you entertained all afternoon.

Listing Details

What: A fab new brunch concept, Brunch Quiz-aoke, hosted by QuizBiz ft. Ronni Who?, providing the perfect mix of music trivia, bingo, and karaoke alongside brunch goodness, including three hours of bevvies and a three course meal.

Where: Pizza Express Live, Dubai Production City

When: Every Saturday, launching on 23rd May, 1pm – 4pm

Packages: Starting from AED 198 per person for the soft package, AED 259 for house, and AED 449 for premium

To Book: Reserve your spot via queueapp.me/event/Brunch-Quiz-Aoke

Age: 21+

For more information, visit queueapp.me/event/Brunch-Quiz-Aoke or @quizbiz.ae.

The post Move Over Basic Brunch As Brunch Quiz-Aoke Launches This Saturday At Pizza Express, Dubai Production City first appeared on Dubai Restaurants Guide.

You do not have to travel to Greece this Eid Al Adha to enjoy Mediterranean flavours and long lunch or dinner gatherings. Located in Downtown Dubai, ERGON Agora brings together a warm Greek dining experience with dishes designed for sharing, making it an ideal spot to celebrate the long weekend with family and friends.

Perfect for both lunch and dinner, the menu features a  rich mix of traditional Greek favourites and comforting dishes, from the Shrimp Saganaki with tomato sauce and Feta cheese, to the Grilled Octopus with fava dip and the Slow Cooked Beef Cheeks served with sautéed trahana and goat cheese. Guests can also enjoy freshly made Peinirli, seafood orzo, grilled seabass, and a selection of homemade spreads served with sourdough flatbread.

With its warm atmosphere and Mediterranean inspired setting, ERGON Agora is a great option for a lavish Eid lunch or dinner in Downtown Dubai.

Location: Boulevard Heights, Downtown Dubai
Timings: Daily | 8:00 AM – 11:00 PM
Instagram: @ergonagoradubai
Website: www.ergonfoods.com/ergon-agora-dubai

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